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Karwa Chauth 2025: Doctors Reveal Secrets of Healthy Fasting – How to Protect Gut Health and Control Blood Sugar During the Fast

Here’s a detailed breakdown of how to stay healthy while observing Karwa Chauth 2025, focusing on gut health and blood sugar, explained point by point:


1. Start with a nutritious pre-fast meal (Sargi)

  • Why it matters: Sargi is the first meal before sunrise. It provides energy and prevents low blood sugar during the long fast.
  • What to include:
    • Complex carbs: Oats, whole grains, multigrain bread for slow energy release.
    • Protein: Eggs, paneer, milk, or nuts to keep you full and maintain muscle health.
    • Fruits and fiber: Bananas, apples, or soaked figs to help digestion and prevent constipation.
  • Tip: Avoid too much sugar or fried food in Sargi; it can spike blood sugar and then drop energy quickly.

2. Keep yourself hydrated

  • Why it matters: Your body can get dehydrated since you won’t be drinking water for hours. Dehydration can affect digestion, metabolism, and energy.
  • How to manage:
    • Drink plenty of water, coconut water, or buttermilk before the fast.
    • Avoid caffeinated drinks like tea or coffee; they increase dehydration.

3. Take care of your gut health

  • Why it matters: A long fast can disturb digestion, causing acidity, bloating, or constipation.
  • Tips for gut care:
    • Include fiber-rich foods at Sargi (oats, chia seeds, fruits).
    • Eat probiotics like yogurt or buttermilk to maintain healthy gut bacteria.
    • Avoid heavy, oily, or spicy foods that can trigger acidity.

4. Keep blood sugar stable

  • Why it matters: Fasting can cause sudden drops or spikes in blood sugar, especially in diabetics or those prone to sugar swings.
  • Tips:
    • Combine carbs with protein in Sargi to prevent sugar spikes.
    • Avoid sweets at Sargi; they give quick energy but lead to crashes.
    • If you have diabetes, consult your doctor before fasting.

5. Manage energy during the fast

  • Why it matters: A sudden drop in energy can make you feel dizzy or weak.
  • Tips:
    • Avoid excessive physical activity during the day.
    • Rest or do light tasks; conserve energy for evening rituals.
    • If you feel dizzy, sit down immediately and avoid standing abruptly.

6. Breaking the fast (Iftar / evening meal)

  • Why it matters: Breaking the fast correctly prevents digestive discomfort and sugar spikes.
  • Tips:
    • Start with dates or a small fruit to gently raise blood sugar.
    • Drink water slowly; avoid gulping large amounts at once.
    • Have a balanced meal with protein, carbs, and vegetables after the rituals.

7. Avoid common mistakes

  • Skipping Sargi or eating only sweets.
  • Overeating at Iftar; it can harm digestion.
  • Ignoring hydration.
  • Neglecting pre-existing health conditions like diabetes or acidity.

Bottom line: With the right planning, Karwa Chauth fasting can be safe and healthy. Focus on hydration, balanced meals, fiber, and gentle activity, and always listen to your body.


If you want, I can also make a special “Gut-friendly & Sugar-safe Karwa Chauth Sargi and Iftar menu” that doctors recommend—it’ll make fasting much easier and healthier.

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